Get premium membership and access revision papers with marking schemes, video lessons and live classes.

Form 3 Agriculture Paper 2 End of Term 3 Examination 2021

Class: Form 3

Subject: Agriculture

Level: High School

Exam Category: Form 3 End Term 3 Exams

Document Type: Pdf

Views: 1154 Downloads: 2

Exam Summary

TUTORKE EXAMS
NAME: ……………………………………………………………. ADM No:…………………
Date: …………………………… Signature:……
FORM THREE
Agriculture
Paper 2
END OF TERM THREE EXAMINATION
TIME: 2 hours

Instructions to Students
(a) Write your name and admission no. in the space provided.
(b) Sign and write the date of exam in the space provided.
(c) Answer all the questions in this paper.
(d) All your answers must be written in the space provided.

SECTION A 30 MKS
1. Distinguish the functional difference between a cross cut saw and a rip saw. (1mk)

2. Give two reasons why ewes disown lambs. (1 mk)

3. Give four factors to consider when selecting goats for breeding. (2mks)

4. Name the structure that is used to ensure that honeycomb and brood combs are found in
different chambers in the hive. (1mk)

5. Differentiate between in breeding and out breeding. ( 1mk)

6. Give four symptoms of roundworm (Ascaris) attack. 2mks

7. (a) State four importance of keeping rabbits.4 x ½ = 2 marks

(b) Give two dual purpose breeds of cattle. ( 2 x ½ = 1 mark)

8. Give two reasons for flushing in sheep. Any first 2 x ½ = 1 mark

9. Four qualities of a good vaccine. 4 x ½ = 2 marks

10.State the role of the following practices when rearing piglets
(i) Iron injection ( 1x 1= 1mk

(ii) tooth clipping-1 mks

11.State 4functions of fats and oils in animals body(4x ½ =2mk)

12.State four reasons for breeding in animals . 2mrks

●
●
●
●

13. (i).State the functions of each of the following
(a) Shovel- ( 1 mks)

(b) Strip cup ( 1mk)

(ii)Why is it necessary to have guard rails in a farrowing pen (1mk)

14. Distinguish between the following practices as used in fish farming
Cropping and harvesting (1mk)

15. State 4 factors that determine water intake in animals
(4 x½=2 mks)

16. (a)Give 4 Signs of furrowing in pig (2msk)

17.Give four methods of preserving fish. 4 x ½ = 2 marks

SECTION B 20 MKS
18. (a) The diagram below represents roof of a building.

(i) Identify the parts labeled A, B, C. (3mks)
A -
B -
C -
(ii)Give six factors considered when sitting farm buildings and structures.
(3smks)
b).State six factors which would be considered in choosing materials for construction of
farm building and structures. (3mks)

(19) Study the illustrations below of a hard flow foundation in a farm structure

(i) Name the parts labeled R and T (2mks)
R-
T-

(ii) State three advantages of concrete floor
(3x1=3mks

20. The diagram below represents some farm tools

(a) State the use of each tool on the farm. 4mks
S-
U-
V-
Y-

(b) Explain two maintenance practices that should be carried out on the teeth of
tools in the diagram. (2x1=2mks)

SECTION C 40 MKS
ATTEMPT ANY TWO QUESTIONS
(21) Write Short notes on Friesian breed of cattle on;
(i) Origin. 1 x 1 = 1mk

(ii) Characteristics.. 8 x 1 = 8mks

(b) Describe management practices carried out on a fish pond. (11mks)

22.(a) Describe the rearing of lambs from lambing up to weaning time. (10x1=10mks

(b) State any five factors that should be considered when choosing tools and equipments to
use in the farm . 5mks

(c) State five differences between Ruminants and non Ruminants. (5mks

(23).(a)Outline importance of fences in the farm(8x1=8mks)

(b) Describe the life cycle of a three host tick (7mks)

(c) .Describe the general effects of parasites on livestock (5x1= 5marks)

More Examination Papers